- Turmeric will witness greater market growth!
- When it comes to the colorful appearances presented by food, the yellow appearance of food always attracts consumers more. Because yellow can prompt the body to secrete the “happy substance”, 5-hydroxytryptamine, stimulate people's happiness, and also stimulate appetite....
- Coloring for pastry production
- Vision is the most advanced among the five senses. If we currently aim to create mango-flavored pastries and make one white and the other yellow,
- Natural Pigment with a Prolonged History
- In 221 BC, people in the Eastern Zhou Dynasty of China employed madder and gardenia to prepare dye. This indicates that humans have acquired the knowledge of using natural pigments for food coloring since ancient times....
- Cocoa Husk Pigment Makes Brown More "Silky"
- The popularity of chocolate has been continuously increasing. According to the data provided by Magic Mirror Insight, in the past year, the number of chocolate-related topics on social media platforms reached 40,870,000, representing an increase of 5.9%....
