- Paprika red: A Breakthrough for the Appearance of Red Foods! ...
- On January 15th, the US FDA, in accordance with the Delaney provisions of the Federal Food, Drug, and Cosmetic Act (FD&C Act), officially revoked the authorization of the artificial color "Red No. 3" (primarily used in candies, cakes, biscuits, frozen desserts, sugar frosting, and icing). ...
- Carbon Black - Crafting
- According to data from Mordor Intelligence in 2022, the application proportion of carbon black in the food and beverage sector has surpassed 35%, primarily driven by the Asia-Pacific and European markets.
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- Color Trends in Popular Categories and Applications of Natural Pigments ...
- Reflecting on the summer of 2024, the beverage market continued the consumption trend of health and fun. According to NielsenIQ's "2024 China Beverage Market Summer Consumption Express," overall beverage sales during summer 2024 (June to August) increased by 35% compared to Q1, with ready-to-drink beverages (RTD) accounting for 60%....
- Turmeric - Initiating the
- On a scorching summer afternoon, chilled lemonade, mango ice cream, freshly baked pineapple buns. Yellow quietly emerges as the "visual king" of summer foods.
- How to achieve a more natural color in meat products?...
- In recent years, with the rapid development of China economy and the improvement of people’s living level, the consumption quantity of meat has increasingly growing. According to the data from national statistics, China has become one of the largest production and consumption country globally,...